Friday, 27 February 2015

Cheese - Party Pinwheels

It's easy to make lots and lots of these cream-cheese-based rounds: Simply use extra-large tortillas and roll them up with the smooth and crunchy filling.

Traditional Wine Cellar

Traditional Wine Cellar - Denver

Thursday, 26 February 2015

Monday, 23 February 2015

Salad - Turkey Salad

Spread this delicious turkey salad on your favorite crackers! A blend of turkey meat, celery, onions and sweet red bell pepper is mixed with flavors that create an appetizer everyone will love.

Indoor Sport Court (Minneapolis)

Indoor Sport Court Eclectic Home Gym Minneapolis

Sunday, 22 February 2015

Custom Whole House Remodel Keeping With Tradition (Charlotte)

Custom Whole House Remodel Keeping With Tradition Traditional Living Room Charlotte

Soups Stews And Chili - Quick Italian Vegetable Soup

A quick Italian vegetable soup ready in less than an hour. A sprinkle of fresh grated Parmesan on top is optional.

Friday, 20 February 2015

Thursday, 19 February 2015

Bbq Grilling - Bar B Q

Sweet sloppy joes consisting of ground beef, tomato and French onion soups. Make a heartier version by adding some green pepper and chopped onion to the mix. Give it a little extra flavor by adding some chopped garlic. Serve over hamburger buns.

Seafood - Grilled Tilapia And Mango Salsa

Marinated tilapia fillets are grilled and served under a fresh-made mango salsa in this terrific recipe for outdoor cooking.

Wednesday, 18 February 2015

Monday, 16 February 2015


Soups Stews And Chili - Fusion Chili

A true fusion of 'Tex' and 'Mex' style chili. I've made this recipe dozens of times, and it is great. Each bite slowly delivers a sweet flavor followed by dry heat afterwards. It takes a while to prepare, but well worth it.

Sunday, 15 February 2015

Traditional Kitchen

Traditional Kitchen - San Francisco

Pasta - Mexican Pasta

Pasta tossed with a quickly cooked sauce of tomatoes, onion, bell pepper, corn, black beans, salsa and taco seasoning.

Saturday, 14 February 2015

Kitchen Island And Beams (Atlanta)

Kitchen Island And Beams Traditional Kitchen Atlanta

Side Dish - Norwegian Potato Klub

Norwegian Klub is a dish my mother made when we were growing up. I like to have it topped with bacon grease and my wife likes them brushed with butter and sprinkled with sugar. Sliced and fried the next day these are a hearty breakfast meal

Friday, 13 February 2015